I love an early dinner when it's cold, and tapas is calling my name at Encasa on a Thursday night, straight after work.
Interesting and fun decor
Hungry hungry hippo, perusing the menu, I only had eyes for the tapas though, even though they have pasta and pizza too
From the specials menu:
Jamon & leek croquettes, these were so tasty, packed full of creamy potato and jamon deep fried goodness
Patatas Bravas - Loved this too, especially the generous amount of salsa & mayo
Vieras en Azafran - Scallops in a creamy saffron sauce - these were OK, not amazing
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum, olive oil, cumin and vinegar
Ok, so I said I only had eyes for the tapas, but we ordered this small meatlovers pizza too. I like the small size! (I guess it sort of counts as tapas since it's so tiny!)
And to top it off with dessert:
Churros with white chocolate sauce - the sauce was actually more like a hot chocolate, not sure if that was how it was meant to be
Overall, it was an cheap and cheerful place to dine, and I'll be back to try the other tapas, and the paella perhaps?
423 Pitt Street
Ph: (02) 9211 4257