Tuesday, 13 July 2010

Mizuya - Sydney

Mizuya is the default option when in the city, and unsure of where to eat.  Close by on convenient George street after a day of shopping, it's practically open all day, and doesn't require bookings.

Le touch screen - I like this concept, as you can order at your own pace


One of their many mocktails - this one was mainly ice, and didn't have much liquid, I ended up leaving most of it behind


Deep fried squid - very tender and tasty


Soft shell crab hand roll


Beef


Can't remember exactly what this one was - kushiage


Chicken


Pork sausage kushiage

Eggplant kushiage



Scallops - these were a massive fail, they didn't taste fresh, and were slightly rubbery, not things you want your scallops to be!

Mizuya Japanese restaurant and karaoke
614 George Street

Sydney NSW 2000

Previous posts here & here

5 comments :

Tina said...

I can't resist soft shell crab hand rolls - yum!

katthroatworld said...

that soft shell crab hand roll looks so freakin' good. TT i'm so hungry now. lol.

Sarah Vino said...

Wow I love the touch screen to order!

missklicious said...

Tina - Neither can I mmm deep fried soft shell crab is awesome!

kat - I know what you mean, I'm craving for jap food right now -_-

Sarah - It's great for pacing yourself!

prettyprettyyumyum said...

i'm glad to hear you enjoyed it, I have been wanting to try it but the 2 times i've tried to go it's been booked out with a 45 minute wait. but i will check it out on a weeknight maybe. the pork sausage kushiage sounds so yummy, i love pork sausage!!! thanks for sharing all the piccies.